We stand at a cross-roads. Will our leaders create new trade deals that sweep aside sustainability standards, climate change commitments, fair dealing, consumer protection, humane production and investment in international development, bowing to intense pressures to deregulate? Or will the UK choose a better path, towards a healthy, fair, humane and sustainable food and farming system?
Chair Ben Reynolds from London Food Link will be joined by Clare Oxborrow from Friends of the Earth, Ffinlo Costain from Farmwel and Ruth Westcott from Sustainable Fish Cities with further speakers to be anounced. They are to discuss the potential impact of Brexit, and some of the different scenarios we could face.
Join in the debate, explore these issues and have your say. Tickets includes street food and one complimentary drink.
Supported by Network Rail